OUR TEAM
The structure of 
is made up by the Board of Directors, the personnel and three committees.
The personnel
- Ing. Guillermo Saborío MBA. Executive Director.
- Ing. Geovanny Delgado MBA. Director of Quality Control and Accreditations.
- Ing. Róger Meneses MSc. Certification Director
- Ing . Natalia Guerrero. Service and Evaluation of Inputs Coordinator, Customer Service.
- Milena Barrantes. Administrative Assistant.
- Lic. Elmer Morales. Accountant
The staff is supported by the following committees:
A. Appealing Committee
B. Input Committee
C. A group of 17 independent inspectors
We consider that the agricultural production must supply food of quality and that are innocuous in order to guarantee the health of present and future generations of producers, rural communities and consumers.
OUR MISSION
“Ensure the market's integrity of organic and differentiated products and contribute to its development by means of an inspection and verification service and an independent, trustworthy, stable, renowned, efficient, economically accessible, professional and communicative certification.”
OUR VISION
“National and international recognition of quality to be able to offer a useful and versatile service to its clients. To be a leading certifying agency it its field.”
OUR PRINCIPLES
Independency, quality, trustworthyness, responsability, transparency, solidarity, diversity and equity.
